Pterostilbene, a compound found in blueberries, may prevent the development of tumors in the colon, a new study suggests.
Researchers from Rutgers University in New Jersey explored the role of types of dietary fat, pterostillbene and other food components in colon cancer prevention.
The study found that rats supplemented with pterostilbene had 57 percent fewer pre-cancerous lesions in the colon than rats not supplemented with the blueberry compound.
In the small pilot study, 18 rats were give…
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Posted on May 17, 2009 at 9:35pm —
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